At its heart, Chef’s Table is about the chefs’ spiritual appetites and how they seek to satiate their inner hungers.
Chad Ashby spent four years as a DJ for WSAJ, Grove City College Radio before moving on to more grown-up endeavors at Southern Seminary (M.Div.). He now pastors at College Street Baptist Church (Newberry, SC), where he continues to cultivate a schizophrenic taste for folk, hip-hop, jazz, indie rock, funk, and 4th c. hymnody. He and his wife Mindy have three boys, and he blogs regularly at After+Math. Follow him on Twitter @chad_ashby.